Restaurant Location
Details
Parking: $5.00 Valet parking is available on Main Street in front of the main entrance heading north between 7th and 8th Streets. Self parking is available in the general area.
Dress: Business Casual
Accepted Payment: Visa, MasterCard, American Express, Discover.
Management
General Manager: Dewitt Muse
Manager: Alan Schulz, Lisa Lavender
Chef: Tony Gale
Hours
DINNER
Monday - Thursday
5:00 p.m. - 10:00pm
Friday - Saturday
5:00 p.m. - 11:00 p.m.
Sunday
5:00 p.m. - 9:30 p.m.
Our lounge opens daily at 4:30 p.m.









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