Ruth’s Chris Steak House

800 West Main Street Suite 110,
Boise, ID 83702 (208) 426-8000

Dinner Hours

Mon – Thu 5 – 9pm
Fri – Sat 5 – 10pm
Sun 5 – 9pm

Lunch Hours

Happy Hour

Mon – Sun 4:30 – 6:30pm

Father’s Day

Sun 5pm-9pm

Welcome to Ruth’s Chris Boise

Welcome to Ruth’s Chris Boise, where our dedicated team—led by Executive Chef Cooper Haycock and General Manager Don Leader—is committed to crafting for you an extraordinary dining experience unlike anything else in Boise. Whether you’re celebrating a special milestone, entertaining clients, or simply enjoying a night out with friends and family, count on us to deliver to you the finest steaks, the best service, and a level of hospitality that has made Ruth’s Chris one of the most revered names in steak since Ruth Fertel opened our first restaurant in 1965.

Ruth’s Chris delivers the ultimate, most hospitable steakhouse experiences in Boise. Combine that with the most mouthwatering steaks, a phenomenal wine selection, and 57 years of cherished tradition, and you’re in for one of the most special meals of your life.

Nobody prepares steaks like we do. Our patented broiling method, along with a perfected seasoning techniques ensure ensures each cut of USDA Prime beef we serve arrives cooked to perfection.

A man and a woman at the Ruth's Chris Steak House bar

Let the good times roll at Boise’s best bar! Enjoy an incredible selection of libations and cocktails in a casual, relaxed, upscale environment that features the best food (and service) in the region.

Current Promotions & Events

This Is How It’s Done

Since 1965, we’ve honored the same recipe for success that was created by our founder, Ruth Fertel: perfect steaks, warm hospitality, and good times that never stop rolling. Here is why so many people say we consistently deliver one of the best fine-dining steakhouse experiences in the world.

steak with shrimp on top

The Finest Steaks in the World

Our steaks are cooked using a patented broiling method developed by our founder. They’re seasoned to perfection, and then served sizzling on 500-degree plates.

chef at Ruth's Chris Steak House preparing food

The Best Culinary Training

Our chefs, cooks, and kitchen staff are among the best in the world. They’re trained to deliver steaks exactly the way Ruth wanted.

The Most Rigorous Hospitality Training

Our experienced front-of-house team is trained to deliver memorable meals that consistently exceed expectations.

a bartender at Ruth's Chris Steak House serving drinks

The Best Bar Experience

We’ve combined the finest spirits, service, and steaks with a relaxed, friendly environment to create the best bar experience.

Ruth’s Chris Boise Details

Executive Chef: Cooper Haycock • General Manager: Don Leader

800 West Main Street Suite 110,
Boise, ID 83702

Dress Code

If you have questions, please call us at (208) 426-8000.


Parking is available at the 9th & Main garage, adjacent to our building with access from Main Street or Idaho Street. Hourly parking rates apply.

What's Nearby

Our steak house is conveniently located just a few minutes’ drive from Idaho Botanical Garden and Morrison-Knudsen Nature Center, near the Old Idaho Penitentiary Historic Site, walking distance from The Egyptian Theatre and The BAsque Museum & Cultural Center.

Enhanced Safety & Precautions

Nothing is more important to us than the health and safety of our Guests and Team Members, and we are taking additional measures to ensure our restaurants remain a safe and comfortable place.

Three wine glasses at Ruth's Chris Steak House

Host your next event with Ruth’s for an unforgettable experience.

From our kitchen, to your table. Order your favorites for takeout, delivery,curbside or catering.

gift card on a table at Ruth's Chris Steak House

Give the gift of sizzling perfection with a Ruth’s Chris gift card.

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