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Gluten Friendly Menu
AppetizersStart your Ruth's Chris experience off right with mouth-watering, internationally inspired appetizers and delectable sides. These dishes are prepared to order with fresh, high-quality ingredients, and guaranteed to complement any entrée.SHRIMP COCKTAILnew orleans cocktail or creamy remoulade sauceCHILLED SEAFOOD TOWERselection of shellfish & seafood, cocktail & sriracha-lime sauce.Gluten-Friendly Rule:order without tuna pokeSoups & SaladsOur fresh soups and salads are a great start to a perfect evening at Ruth's Chris. All of our dressings and soups are made fresh in-house, using exclusive recipes.CAESAR SALAD*romaine hearts, parmesan & romano, creamy caesarGluten-Friendly Rule:order without croutonsLETTUCE WEDGEbacon & bleu cheese on crisp greensGluten-Friendly Rule:order without bleu cheeseRUTH’S CHOPPED SALADbacon, egg, olives, mushrooms, bleu cheese, basil dressingGluten-Friendly Rule:order without croutons, bleu cheese & crispy onionsSTEAK HOUSE SALADbaby lettuces, grape tomatoes, red onion, garlic croutonsGluten-Friendly Rule:order without croutonsSteaks & ChopsAt Ruth's Chris, your last bite is just as good as your first. Our perfected broiling method and seasoning techniques ensure each cut of USDA Prime beef we serve arrives cooked to perfection and sizzling on a 500° plate—just the way Ruth liked it.NEW YORK STRIP*16 oz USDA Prime, richly flavored, slightly firmerPETITE FILET*the same incredible cut as the classic, in an 8 oz filetCOWBOY RIBEYE*bone-in 22 oz USDA Prime cutFILET*an 11 oz cut of tender, corn-fed midwestern beefRIBEYE*16 oz USDA Prime, marbled for flavor & deliciously juicyPETITE FILET & SHRIMP*two tender 4 oz medallions with six large shrimpT-BONE*full flavored 24 oz USDA Prime cutPORTERHOUSE FOR TWO*40 oz USDA Prime, richness of a strip, tenderness of a filetSpecialty CutsBONE-IN FILET*incredibly tender 16 oz bone-in cut, aged to the peak of flavorBONE-IN NEW YORK STRIP*USDA Prime, full-bodied 19 oz bone-in cut, our founder's favoriteTOMAHAWK RIBEYE*40 oz USDA Prime bone-in ribeye, well marbled for peak flavorEntrée ComplementsLOBSTER TAILnorth atlantic tail served sizzling with drawn butterGRILLED SHRIMPsix large shrimpSignature SidesThese dishes are prepared to order with fresh, high-quality ingredients, and guaranteed to complement any entrée.BAKED POTATOone pound, fully loadedGARLIC MASHED POTATOESsmooth and creamy, with hints of roasted garlicCREMINI MUSHROOMSpan roasted, veal demi-glace, fresh thymeROASTED BRUSSELS SPROUTSbacon, honey butterGRILLED ASPARAGUShollandaise sauceDessertsThere's no better way to end a meal at Ruth's Chris than with a delectable dessert. With handcrafted, house-prepared selections that range from Louisiana-French classics to indulgent new creations, you're sure to end on a sweet note.CHOCOLATE SIN CAKErich flourless cake, ganache, raspberry sauceCRÈME BRÛLÉEvanilla bean custard with raw sugar crustSpecialty DietsWhether you're on the keto diet, avoiding gluten, or simply looking for lighter options, it’s possible to adhere to your diet when dining at Ruth’s Chris.Gluten FriendlyExplore Gluten friendly options from Ruth's Chris.KetoEnjoy Keto-friendly options from Ruth's Chris.VegetarianEnjoy Vegetarian options from Ruth's Chris.Lighter RecommendationsDiscover ways you can enjoy a three-course meal under 750 calories.
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