Ruth’s Chris Steak House
Kowloon

66 Mody Road, Tsim Sha Tsui East, Shop 108-110, Kowloon, Hong Kong
Phone: 852-2-366-6000 852-2-366-6000

Dinner Hours

Mon – Sun 5:30 – 10:30pm

Lunch Hours

Mon – Sun 12 – 3pm

Brunch Hours

Happy Hour

Easter Sunday

Welcome to Ruth’s Chris Kowloon

Welcome to Ruth’s Chris Kowloon, where our dedicated team—led by Kitchen Manager Li Pang Leong and General Manager Jet Ricafort—is committed to crafting for you an extraordinary dining experience unlike anything else in Kowloon. Whether you’re celebrating a special milestone, entertaining clients, or simply enjoying a night out with friends and family, count on us to deliver to you the finest steaks, the best service, and a level of hospitality that has made Ruth’s Chris one of the most revered names in steak since Ruth Fertel opened our first restaurant in 1965.

Ruth's Chris Kowloon main dining room

Ruth’s Chris delivers the ultimate, most hospitable steak house experiences in Kowloon. Combine that with the most mouthwatering steaks, a phenomenal wine selection, and 58 years of cherished tradition, and you’re in for one of the most special meals of your life.

filet steak at Ruth's Chris Steak House

Nobody prepares steaks like we do. Our patented broiling method, along with a perfected seasoning techniques ensure ensures each cut of USDA Prime beef we serve arrives cooked to perfection.

A man and a woman at the Ruth's Chris Steak House bar

Let the good times roll at Kowloon’s best bar! Enjoy an incredible selection of libations and cocktails in a casual, relaxed, upscale environment that features the best food (and service) in the region.

Current Promotions & Events

This Is How It’s Done

Since 1965, we’ve honored the same recipe for success that was created by our founder, Ruth Fertel: perfect steaks, warm hospitality, and good times that never stop rolling. Here is why so many people say we consistently deliver one of the best dining experiences in the world.

steak with shrimp on top

Premium Steaks

Our steaks are cooked using a patented broiling method developed by our founder. They’re seasoned to perfection, and then served sizzling on 500-degree plates.

an employee serving food at Ruth's Chris Steak House

The Best Culinary Training

Our chefs, cooks, and kitchen staff are among the best in the world. They’re trained to deliver steaks exactly the way Ruth wanted.

The Most Rigorous Hospitality Training

Our experienced front-of-house team is trained to deliver memorable meals that consistently exceed expectations.

bar tender at Ruth's Chris Steak House

The Best Bar Experience

We’ve combined the finest spirits, service, and steaks with a relaxed, friendly environment to create the best bar experience.

Ruth’s Chris Kowloon Details

Kitchen Manager: Li Pang Leong • General Manager: Jet Ricafort

66 Mody Road, Tsim Sha Tsui East, Shop 108-110, Kowloon, Hong Kong
Phone: 852-2-366-6000

Dress Code

If you have questions, please call us at 852-2-366-6000.

Enhanced Safety & Precautions

Nothing is more important to us than the health and safety of our Guests and Team Members, and we are taking additional measures to ensure our restaurants remain a safe and comfortable place.

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Keep up with what’s happening at Ruth’s Chris, from exclusive events, new menu items, promotions and more.