Be bold. Be innovative. Be a TasteMaker.

Announcing the 2023 Lineup

Bold. Innovative. Trailblazing. Tastemakers don’t play by the rules – they make their own. They go beyond what’s expected, daring to think differently about food and wine.

Raise a glass to legendary pairings at nine exclusive TasteMaker Dinners, held on select nights. You’re invited to experience our inventive, chef-curated recipes paired with wine and spirits from today’s top tastemakers.

Belle Glos logo

Belle Gloss
February

Rombauer Vineyards logo

Rombauer Vineyards
March

Stags Lap Wine Cellar logo

Stags Leap Wine Cellars
May

Prisoner Wine Company logo

The Prisoner Wine Co.
June

J Vineyards & Winery logo

J Vineyards & Winery
July

Patron logo

Patron
August

DAOU Vineyards & Winery logo

DAOU Vineyards & Winery
September

Caymus Vineyards logo

Caymus
October

Veuve Clicquot champagne logo

Veuve Clicquot
November

Inspired Stories. Exceptional Events. Decadent Courses.

Caymus wine bottle

Perfection Is Served

Founder Ruth Fertel was a true tastemaker who wasn’t afraid to break the mold. TasteMaker Dinners honor her legacy by showcasing imaginative, chef-curated recipes that raise the bar of excellence.

Caymus Filet at Ruth's Chris Steak House

Legendary Pairings

Each partner we’ve selected for our TasteMaker Dinners has a story behind their unique wines. Join us to learn the history of these renowned brands and the bottles that set them apart, paired perfectly with Ruth’s decadent courses.

Participating Locations

The following Ruth’s Chris Steak House locations are participating in this special event. Select your local restaurant from the list below for more information or to make a reservation.

Arkansas

Arizona

Connecticut

Idaho

Kentucky

Minnesota

Mississippi

Oklahoma

Oregon

Washington

Washington DC

Wisconsin

International

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